PORK CHOPS WITH SAUTEED VEGETABLES

 

WONDERFUL VEGETABLES!

SEARING THE PORK CHOPS

FANTASTIC RECIPE!

PORK CHOPS WITH SAUTEED VEGETABLES

 

 

You won’t believe how this recipe turns out! The vegetables are absolutely outstanding and the meat tastes so good! Pair with a wonderful red wine such as Chateauneuf-du-Pape from the Southern Rhone region! […]

ARTICHOKES BARIGOULE

MEDITERRANEAN FLAVORS

 

TENDER VEGETABLES!

 

 

ARTICHOKES BARIGOULE

 

 

Artichauts a la Barigoule is an Old Provencal recipe. It can be prepared with mushrooms too. In this case, dice some white mushrooms and cook them separately until their water is evaporated. Add them to the artichoke preparation 10 minutes prior […]