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TERRE-MER FLAVORS!
SEA SCALLOPS WITH CHANTERELLE MUSHROOMS
This is the time of year to use the bounty of the earth! Chanterelle mushrooms are absolutely delicious, especially in this outstanding recipe! Pair with a sublime white wine from Bordeaux, such as Blanc Graves. Preparation: 1 hour; […]
DELECTABLE VEGETABLES!
EXQUISITE!
SEA SCALLOPS WITH RED PEPPERS, TOMATOES AND BUTTER BEANS This succulent entrĂ©e is very easy and fast to prepare! Get ready to be surprised by this delicious recipe! Enjoy with a Sauvignon Blanc from the Loire Valley, such as Sancerre! […] |
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