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SPLENDID!
PRAWNS WITH PESTO, ROASTED POTATOES AND ARUGULA SALAD
The mix of vegetables with the prawns is unusual and absolutely delicious! You will be surprised by the combination! Enjoy this outstanding recipe with a fantastic white wine from Burgundy such as Mercurey!
[…] HOT! READY TO EAT!
RACK OF LAMB WITH PESTO
This is the best rack of lamb I have ever cooked! I created this delicious recipe on Easter Sunday! Pair with a great red wine from Bordeaux, such as Pessac-Leognan. Enjoy!
Preparation: 15 min; cooking time: 30 […] |
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