|
||||
|
A MUST TRY!
STUFFED PEPPERS WITH SPINACH AND SAUSAGE
Stunning recipe! Full of flavors, perfect for summer! You will be surprised by it! Pair with a Rose wine from the Cotes-de-Provence!
Preparation: 20 min; cooking time: 50 min. Serving 4 1 bag fresh baby spinach […]
DELECTABLE VEGETABLES!
EXQUISITE!
SEA SCALLOPS WITH RED PEPPERS, TOMATOES AND BUTTER BEANS This succulent entrĂ©e is very easy and fast to prepare! Get ready to be surprised by this delicious recipe! Enjoy with a Sauvignon Blanc from the Loire Valley, such as Sancerre! […] |
||||
|
Copyright © 2024 French Recipes and Cuisine - All Rights Reserved Powered by WordPress & Atahualpa |
||||