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SO TASTY!
PERFECT FOR THE APERITIF!
BLACK OLIVE TAPENADE
Bring a taste of Provence into your plate! Spread this delicious tapenade on croutons or crackers and you will be transported in the South of France! This tapenade can be the perfect pair with your favorite fish […] MELTING…
LAMB SHANKS BRAISED IN RED WINE The meat will melt in your mouth! Don’t be afraid to cook the lamb shanks until the tender meat falls of the bone! Pair with a fabulous wine from the Rhone Valley, such as Chateauneuf-du-Pape! Enjoy! 4 servings Preparation: 30 […] |
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