MADELEINES A L’ORANGE

READY TO BE BAKED!

 

12 MINUTES LATER…

 

THE RESULT!

 

ENJOY!

 

MADELEINES A L’ORANGE

French people love their Madeleines any time of the day! For best results, it’s very important for the batter to rest overnight. The next morning, you will savor these […]

VEAL RIB CHOPS WITH PESTO AND TOMATO CONFIT

LA MEILLEURE COTE DE VEAU!

 

VEAL RIB CHOPS WITH PESTO AND TOMATO CONFIT

 

These veal chops are outstanding cooked on a charcoal grill. This is our favorite recipe! Hope you will enjoy it too! Perfect with an wonderful Pinot Noir from Burgundy! Choose a Savigny-les-Beaune or a Pommard, you will be […]