SHRIMP SKEWERS WITH ALMOND SAUCE

TASTE THE BASQUE REGION!

 

 

SHRIMP SKEWERS WITH ALMOND SAUCE

 

 

Taste the flavors of the Basque region, near Spain! French cuisine has so much to offer! Beautiful way to serve shrimp! Enjoy with a wonderful Viognier, white wine from the South of France!

 

Preparation: 45 min; Cooking time: 40 […]

SEA SCALLOPS, SAFFRON SAUCE AND APPLE JULIENNE

SEA SCALLOPS, SAFFRON SAUCE AND APPLE JULIENNE

 

SEA SCALLOPS, SAFFRON SAUCE AND APPLE JULIENNE

 

The scallops can be cooked either on a grill or pan fried. Choose a Riesling from Alsace or a Sauvignon Blanc from the Loire Valley to complement this delightful recipe! Enjoy!

 

Preparation: 20 min. cooking time: […]