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MY FAVORITE ITALIAN DESSERT!
RASPBERRY TIRAMISU
Raspberries are in season! It’s time to be creative and make this fantastic dessert! Tiramisu has many versions and I made this one just for you! Enjoy! Preparation: 15 min. Refrigerate 3 hours before serving Serving 6 […] UN VRAI PECHE MIGNON (A TRUE SIN!)
PLUM TARTE TATIN
Tarte Tatin, usually made with apples, is a staple in the French cuisine! I made this version with plums. It is absolutely incredible! One of the best tart I have ever made and tested! Plum season is […] |
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