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COOKING THE TROUT C'EST SI BON… RAINBOW TROUT WITH ALMONDS AND CREAM
I love the combination of the crispy almonds and the sweetness of the fish. Try this outstanding recipe, which is a staple in France, and you won’t be disappointed! Pair with a Chenin Blanc from the […] DELICIEUSE SOUPE!
MIXED VEGETABLES SOUP – SOUPE JARDINIERE DE LEGUMES
This wonderful soup will keep you warm on a cold day! I love the combination of vegetables. It is a dinner on its own. Enjoy!
Active time: 45 min; Cooking time: 30 min. 6 servings […] |
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