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DELECTABLE!
QUAIL WITH PORT WINE AND RAISINS
This recipe is a staple of French cuisine! Easy and fast to prepare, you will love the sweetness of the combination quails-Port wine and raisins! It is absolutely delicious! Pair with a red wine from the Coteaux-du-Languedoc such […] SI BON!
MASHED CARROTS
We always think about mashed potatoes but mashed carrots is heavenly the way I prepare it! It is simple to make and will surprise your family or guests! Enjoy!
Preparation: 15 min; cooking time: 30 min. Serving 4 2 lbs. carrots, […] |
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