THICK VANILLA CUSTARD
PERFECT FOR A FRUIT TART!
CUSTARD – CRÈME PATISSIERE
This custard is ideal to prepare all kinds of fruit tarts! Just lay the custard on top of the cooked pastry dough and cover with fresh fruits and coulis! Enjoy!
[…]
|
||||
|
THICK VANILLA CUSTARD
PERFECT FOR A FRUIT TART!
CUSTARD – CRÈME PATISSIERE
This custard is ideal to prepare all kinds of fruit tarts! Just lay the custard on top of the cooked pastry dough and cover with fresh fruits and coulis! Enjoy! […] |
||||
|
Copyright © 2024 French Recipes and Cuisine - All Rights Reserved Powered by WordPress & Atahualpa |
||||