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OUTSTANDING!
SEA BASS WITH SUN DRIED TOMATOES AND PECANS
This wonderful fish will melt in your mouth! The cauliflower is absolutely delicious! You will love the combination of all the ingredients! Enjoy with a white Burgundy, such as Meursault!
Preparation: 30 min; cooking time: 25 min. Serving […] PREPARATION OF THE CAULIFLOWER THE CAULIFLOWER PUREE IS READY… PAN SEARED SCALLOPS LA PIECE DE RESISTANCE! SEA SCALLOPS WITH CAULIFLOWER PUREE, TOMATO CONFIT AND WALNUT VINAIGRETTE
The delicate flavors of the shellfish, cauliflower, tomato confit and walnuts will amaze your palate! Try this fabulous recipe and […] |
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