CREPES MADE WITH BLACK WHEAT FLOUR

 

EATING A GALETTE DE SARRASIN

CREPES MADE WITH BLACK WHEAT FLOUR GALETTES DE SARRASIN

In France, if you go to a Creperie, you will always see “galettes de sarrasin” on the menu, served for lunch or dinner (crepes made with black wheat flour that doesn’t […]

February 7th, 2014 | Tags: , , , , , , , | Category: Appetizers, Entrees, French Recipe | Comments are closed

CREPES

 

MAKING CREPES!

CREPE WITH HAM, SPINACH AND CHEESE

READY TO EAT!

 

Don’t forget! February 2nd is Crepe Day! It’s called la Chandeleur or candlelight Holyday. This day celebrates the presentation of Baby Jesus at the Temple exactly 40 days after He was born.

French people love to eat crepes […]

January 30th, 2014 | Tags: , , , , , , , , | Category: Appetizers, Desserts, Entrees, French Recipe | Comments are closed
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