SCALLOPS WITH BRAISED ENDIVES

DIVINE!

 

SCALLOPS WITH BRAISED ENDIVES

 

 

You will be amazed by the taste of the endives! The combination with the scallops is unexpected! Serve with a Pouilly-fume from the Loire Valley.

Preparation: 20 min; cooking time: 35 min.

Serving; 4

16 scallops

4 tbsp of salted butter

1 tbsp […]