COD WITH FENNEL AND POLE BEANS

 

FANTASTIC RECIPE!

 

 

 

COD WITH FENNEL AND POLE BEANS

 

This wonderful recipe will delight you! The combination of vegetables and cod with the cream sauce is outstanding! Pair with a crisp white wine from the South of France, such as Viognier! Enjoy!

Preparation: 30 minutes; […]

SALMON A LA MOUTARDE WITH SPINACH AND BEANS

PREPARATION OF THE VEGETABLES

LA PIECE DE RESISTANCE

 

 

SALMON A LA MOUTARDE WITH SPINACH AND BEANS

 

 

In France, we cook a lot with our Dijon mustard, especially meat! Try this recipe with salmon and you will be surprised! I love it and you won’t find it in the […]