PLUM CRUMBLE

ONE OF MY FAVORITE DESSERT!

 

IRRESISTIBLE!

 

PLUM CRUMBLE

You will melt for this dessert! It is best if served warm. You can add your favorite ice cream on top of it! Enjoy!

Preparation: 15 min; cooking time: 1 h 15 min.

Serving […]

RABBIT IN MUSTARD SAUCE

SMELLS SO GOOD!

 

ABSOLUTELY DELICIOUS!

 

 

RABBIT IN MUSTARD SAUCE

 

 

This recipe is a true classic of French cuisine! If you like chicken, you will love rabbit! This white meat is very tender and tastes so good! Enjoy it with a Moulin a Vent, wine from the Beaujolais […]