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FONDANT! POTATO GRATIN – GRATIN SAVOYARD
This delicious gratin will melt in your mouth! If you have guests, make sure you make enough of it! This regional recipe is called gratin Savoyard because it contains cheese! You can find many different recipes but this one […] ZUCCHINI
RED PEPPERS
EGGPLANT
TOMATOES
IT IS TIME TO TOUILLE…. THE RATATOUILLE!
RATATOUILLE
Bring the South of France into your plate! This vegetable recipe originated near Nice is the perfect accompaniment to lamb (leg, chops and shanks), veal, pork, chicken, seafood […] |
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