CREPES A GOGO!!!

Crepe dessert at Le Grand Cafe Des Capucines in Paris

 

 

CREPES A GOGO

 

 

Don’t forget! February 2nd is Crepe Day! It’s called la Chandeleur or candlelight Holyday. This day celebrates the presentation of Baby Jesus at the Temple exactly 40 days after He was born.

French people love […]

CHEESE SOUFFLE

CHEESE SOUFFLE

 

I LOVE TO SERVE THIS RECIPE WITH SALAD – VERY LIGHT YET FULLFILLING! SEE HOW I MAKE MY VINAIGRETTES IN THE UPCOMING POST TO COMPLIMENT YOUR SOUFFLE.

 

Active time: 25 min; Cooking time: 50 min

Serving: 4

 

1 ¾ oz unsalted butter + more for baking dish

1 3/8 […]