PLUM TARTE TATIN

UN VRAI PECHE MIGNON (A TRUE SIN!)

 

 

 

PLUM TARTE TATIN

 

 

 

Tarte Tatin, usually made with apples, is a staple in the French cuisine! I made this version with plums. It is absolutely incredible! One of the best tart I have ever made and tested! Plum season is […]

PRAWNS WITH GREEN CURRY AND COCONUT

VERY FRAGRANT!

 

 

 

PRAWNS WITH GREEN CURRY AND COCONUT

 

 

A little taste of Asia in your plate without leaving the comfort of your own place! This sweet recipe will delight your senses! Enjoy with a Gewurztraminer from the region of Alsace situated in the East of France! Preparation: 30 […]