FRENCH TOAST WITH GRILLED PEACHES AND TOASTED ALMONDS

FRENCH TOAST WITH GRILLED PEACHES AND TOASTED ALMONDS

“LE PAIN PERDU” TRANSLATES TO “LOST BREAD” IN ENGLISH AND IS EATEN FOR DESSERT IN FRANCE, NOT BREAKFAST AS IN AMERICA!

Active time: 30 min; Cooking time: 30 min

Serving: 6

 

12 slices of brioche (day-old) or Hawaiian bread

3.5 oz […]