CARROT PASTILLA A L’ORANGE

VERY DELICATE!

CARROT PASTILLA A L’ORANGE

 

This stunning appetizer will amaze your hosts! This is a bouquet of flavors! Pair this delicate food with a Viognier, white wine from the Northern Rhone Valley.

Serving 4-6

Preparation: 1 hour; cooking time: 25 minutes

6 big carrots

3 oranges

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GRILLED PEACHES WITH HONEY AND MASCARPONE

CARAMELIZING!

 

MELTING!

 

 

GRILLED PEACHES WITH HONEY AND MASCARPONE

 

 

Preparation: 30 min; Cooking time: 15 min.

4 servings

4 peaches (not too ripe)

8 oz of mascarpone cheese

½ lemon juice

1 vanilla bean

2 1/8 oz of confectioners’ sugar

5 tbsp of honey

1 […]