MASHED CARROTS

 

 

 

We always think about mashed potatoes but mashed carrots is heavenly the way I prepare it! It is simple to make and will surprise your family or guests! Enjoy!

 

Preparation: 15 min; cooking time: 30 min.

Serving 4

 

2 lbs. carrots, peeled and sliced

2 tbsp. butter

3 tbsp. sour cream

Salt and pepper

 

Bring 4 cups of water to a boil.

Add the butter, salt and pepper.

Cook the carrots until tender about 30 minutes.

Blend the carrots in the bowl of a mixer. Add the sour cream. Combine.

Adjust seasoning if necessary.

 

Serve with your favorite fish or meat.

Bon Appetit!