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VERY DELICATE!
CRAB MILLEFEUILLE
This delightful appetizer will be complete with a white Mercurey (Burgundy). Surprise your guests with this easy and tasty recipe! 4 Servings Preparation: 20 min; Cooking time: 3-5 min. 1 package of phyllo dough (8 oz) thawed 8 oz of fresh crab meat […]
JUST BAKED!
THE RESULT, DELICIOUS!
PEPPER AND EGGPLANT TERRINE
This recipe is perfect for summer! Can be eaten cold or warm! You will be surprised by the combination of flavors. This is light and fluffy! An outstanding Chardonnay from Burgundy will be the best accompaniment! Enjoy! […] |
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