RASPBERRY TART WITH PINE NUTS
Savor this delicious tart with a Muscat de Beaumes-de-Venise!
Make pastry dough (see recipe in the website)
8 oz of raspberries
3 ½ oz of pine nuts
3 ¼ oz of powdered almonds
3 ½ oz of unsalted […]
|
||||
RASPBERRY TART WITH PINE NUTS
Savor this delicious tart with a Muscat de Beaumes-de-Venise! Make pastry dough (see recipe in the website) 8 oz of raspberries 3 ½ oz of pine nuts 3 ¼ oz of powdered almonds 3 ½ oz of unsalted […]
APPLE TARTE TATIN
Inescapable French dessert! The story behind this recipe is that it was created by accident by the Tatin sisters in the 1880s. They had a hotel in Sologne (Loire Valley). The tart became a signature dish and is a staple especially in this region […] |
||||
Copyright © 2024 French Recipes and Cuisine - All Rights Reserved Powered by WordPress & Atahualpa |