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DIVINE CHOCOLATE MOUSSE!
RASPBERRY CHOCOLATE MOUSSE
This dessert is divine! It is absolutely irresistible! Raspberry season is upon us so now is the right time to make it! Enjoy with a fantastic red wine from Bordeaux such as Pomerol!
Preparation: 40 min; cooking time: 5 min. Refrigeration: […] PREPARATION DE LA MOUSSE
QUEL DELICIEUX DESSERT!
CHOCOLATE MOUSSE
In France, you will find la Mousse au Chocolat in all the restaurants and bistros! This is a staple of French Cuisine and the key is to use the best dark chocolate. I prefer Lindt, made […] |
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