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THE BEST APPLE TART!
APPLE TARTE TATIN
Inescapable French dessert! The story behind this recipe is that it was created by accident by the Tatin sisters in the 1880s. They had a hotel in Sologne (Loire Valley). The tart became a signature dish and is a staple especially in this region […]
QUEL DELICE!
PAIN PERDU OF PANETTONE WITH ORANGE CREAM
This recipe is fantastic! Eat this Panettone for dessert or for breakfast! The orange cream must be prepared in advance and served chilled with the warm Panettone. Oh la la… trop bon!!! If you choose to […] |
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